Food Revolution Summer Program

Program Goal: The four-day-long event is an opportunity for youth to have a better understanding about making healthy food decisions, and learning about where their food comes from. Also, youth get to apply science, technology, engineering and math (STEM) based activities to their knowledge of healthy living and how the two compare to one another.

Learning Objective: To educate youth about the importance of healthy eating and to incorporate STEM related activities to connect them all together.

Program Components: Function; Teaching

Program Participants: Youth; General Public/Community/Family

When: One (4-day long) Summer Program/ Annually

Website: http://www.4-h.uconn.edu/TollCo/

Program Contact

Maryann Fusco-Rollins
maryann.fusco@uconn.edu